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member · Postgraduate Students · Biomass, Biomaterials, Biorefinery, Cellulose, Food Technology, High-added value compounds, Macroalgae, Nanocellulose
member · Postgraduate Students · Biomass, Biomaterials, Biorefinery, Cellulose, Food Technology, High-added value compounds, Macroalgae, Nanocellulose
Eduardo Riki Mendoza Yoshikawa
Contact: contact@biorefinerygroup.com
Phone: (+52) 844 416 12 38
Biorefinery lab
Riki is a MSc student in Science and Food Technology at the Universidad Autónoma de Coahuila
Education
B.S., Chemical Engineering, Universidad Autónoma de Coahuila, 2023 –– Undergraduate thesis in Chemical Engineering entitled (2024): Evaluation of the extraction of sodium alginate under the concept of a biorefinery
His research project is: Evaluation of the enzymatic process for obtaining cellulose fibers from rice husk and its application in emulsions
Research Interests: Biorefinery, High-added value compounds, Lignocellulosic Biomass, Biorefinery, Cellulose, Hydrothermal Process, Food Engineering Technology
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