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member · Students from other Institutions · Biomass, Biorefinery, Food Technology, Hydrothermal processing, Xylooligosaccharides
member · Students from other Institutions · Biomass, Biorefinery, Food Technology, Hydrothermal processing, Xylooligosaccharides
Luise de Oliveira Sena
E-mail: luiseagr@gmail.com
Phone: (+52) 844 416 12 38
Biorefinery lab
Luise is a PhD student at the Universidade Estadual do Sudoeste da Bahia-UESB
His research project is: Improvement of the nutritional quality of gluten-free breads through the production of xylooligosaccharides from wheat straw with hydrothermal pretreatment
Research Interests
Bioetechnology, Bioprocess, Biorefinery, Food Technology, Biomass
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