member · Postgraduate Students · Biomass, Bioreactor, Biorefinery, Enzymatic hydrolysis, Fermentation, Hydrothermal processing, Microalgae, Photobioreactor
Ana Mendoza Nerio
Contact: contact@biorefinerygroup.com
Phone: (+52) 844 416 12 38
Biorefinery lab
Ana Mendoza is a PhD student in Science and Food Technology at the Universidad Autónoma de Coahuila
Education
M.Sc., Food Science and Technology, Universidad Autónoma de Coahuila, Mexico, 2024
Honors and Awards
– Cover of BioEnergy Research Journal (Springer) Indexed International Journal, 2024. https://link.springer.com/journal/12155/volumes-and-issues/17-1
Orcid: https://orcid.org/0000-0003-1707-683X
Scopus: https://www.scopus.com/authid/detail.uri?authorId=58492468000
Researchgate: https://www.researchgate.net/profile/Ana-Mendoza-Nerio
Her research project is: Evaluation of different cultivation systems to produce microalgal biomass from Chlorella sp.
Research Interests: Biomass, Biorefinery, Microalgal, Biomass, Photobioreactor, Proteins, Bubble Column Bioreactors, Kinetics, Food Engineering Technology
—