Food Research Department . Autonomous University of Coahuila

BioEnergy Research - Springer .

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Xylo-oligosaccharides

Undergraduate Thesis Defense

Undergraduate Thesis Defence | Biorefinery Group | Food Research Department | Autonomous University of Coahuila   Invitation to the community of the Food Research Department and School of Chemistry at. read more

Hydrothermal microwave processing for corn residues as a pretreatment for xylo-oligosaccharides production in a biorefinery concept

Jesús Velazquez, Anely Lara, Elisa Zanuso and Héctor A. Ruiz presented “Hydrothermal microwave processing for corn residues as a pretreatment for xylo-oligosaccharides production in a biorefinery concept” at. read more

Xylo-oligosaccharides production using microwave processing and corn residues as raw material

Undergraduate thesis presented by Jesús Velazquez Lucio in February 2015. To request a PDF copy of this thesis please write to the following email: contact@biorefinerygroup.com  

Undergraduate Thesis Defense

Undergraduate Thesis Defence | Biorefinery Group | Food Research Department | Autonomous University of Coahuila Invitation to the community of the Food Research Department and School of Chemistry at the. read more

Xylo-oligosaccharides production from corn residues using microwave processing: a biorefinery concept

Jesús Velázquez, Alejandra Aguilar, Diana Jasso and Héctor A. Ruiz presented “Xylo-oligosaccharides production from corn residues using microwave processing: a biorefinery concept” at the 26th Annual Meeting of the Association. read more