Intensification Process and Integrated Biorefinery in the Processes of Second Generation Bioethanol
Héctor A. Ruiz presented “Intensification Process and Integrated Biorefinery in the Processes of Second Generation Bioethanol” at the Brazilian Bioethanol Science and Technology Laboratory (CTBE), Campinas, Brazil, November, 2014.. read more
Evaluation of Autohydrolysis Pretreatment by Microwave Irradiation on Corn Residues
Alejandra A. Reynosa, Aloia Romaní, Cristóbal N. Aguilar, Gil Garrote and Héctor A. Ruiz presented “evaluation of Autohydrolysis Pretreatment by Microwave Irradiation on Corn Residues” at the Lignobiotech III, Concepción, Chile, October, 2014.. read more
Growth Kinetics of Saccharomyces Cerevisiae PE-2 for the Production of Second-Generation Bioethanol
Adriana V. Sánchez, Bruno D. Fernandes, Andre M. Mota, Alejandra Aguilar, Jóse A. Teixeira and Héctor A. Ruiz presented “Growth kinetics of Saccharomyces cerevisiae PE-2 for the production. read more
A Promising Applications of a Hydrothermal Processing on Residues of Agave Under the Biorefinery Concept
Héctor A. Ruiz and Aloia Romaní presented “A Promising Applications of a Hydrothermal Processing on Residues of Agave Under the Biorefinery Concept” at the International Symposium of Agave, Guadalajara, Jalisco, Mexico, October,. read more
Brown And Green Seaweeds From Mexican Caribbean As Source For Nutritional Supplements
Laura K. Rangel, Diana Jasso de Rodriguez, Daniela Cervantes, Alberto Ordaz and Rosa M. Rodriguez-Jasso presented “Brown And Green Seaweeds From Mexican Caribbean As Source For Nutritional Supplements” at the 6º Food Science,. read more