Universidad Autónoma de Coahuila

Food Research Department. Faculty of Chemistry Sciences – Autonomous University of Coahuila

BioEnergy Research Journal.


Dr. Araceli Loredo Treviño

member · Collaborators

Dr.  Araceli Loredo Treviño asasasa


E-mail: araceliloredo@uadec.edu.mx

Phone: (+52) 844 416 12 38

Food Science and Technology Lab


Dr. Loredo Treviño is a Full Professor in the  Faculty of Chemistry Sciences at the Autonomous University of Coahuila and collaborator in the Biorefinery Group.



Ph.D.,  Science and Food Technology, Autonomous University of Coahuila, Mexico


Honors and Awards

Member of the Mexican National System of Researchers (SNI), Conacyt (SNI I distinction)


Scholar Google: https://scholar.google.es/citations?user=iuN6UZQAAAAJ&hl=es

Scopus: https://www.scopus.com/authid/detail.uri?authorId=57196029690&eid=2-s2.0-85087977191

Orcid: https://orcid.org/0000-0002-2857-3340


Fields of interest

Food science and technology, food microbiology, fermentation process