Universidad Autónoma de Coahuila

Food Research Department. Faculty of Chemistry Sciences – Autonomous University of Coahuila

BioEnergy Research Journal.

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Dr. Araceli Loredo Treviño


member · Collaborators

Dr.  Araceli Loredo Treviño asasasa

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E-mail: araceliloredo@uadec.edu.mx

Phone: (+52) 844 416 12 38

Food Science and Technology Lab

 

Dr. Loredo Treviño is a Full Professor in the  Faculty of Chemistry Sciences at the Autonomous University of Coahuila and collaborator in the Biorefinery Group.

 

Education

Ph.D.,  Science and Food Technology, Autonomous University of Coahuila, Mexico

 

Honors and Awards

Member of the Mexican National System of Researchers (SNI), Conacyt (SNI I distinction)

 

Scholar Google: https://scholar.google.es/citations?user=iuN6UZQAAAAJ&hl=es

Scopus: https://www.scopus.com/authid/detail.uri?authorId=57196029690&eid=2-s2.0-85087977191

Orcid: https://orcid.org/0000-0002-2857-3340

 

Fields of interest

Food science and technology, food microbiology, fermentation process


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