Food Research Department. School of Chemistry – Universidad Autónoma de Coahuila

Past Members

Elizabeth Aparicio

Elizabeth Aparicio dasda Phone: (+52) 844 416 12 38 Biorefinery lab Elizabeth is a PhD student in Science and Food Technology at the Autonomous University of Coahuila. Her. read more

Abraham Lara

  Abraham Lara Abraham completed his master thesis titled: Enzymatic production from hydrothermal hydrolysates of Gelidium robustum utilizing fungal fermentation in biorefinery terms in 2020.

Anahi Najera

asasasasaasasasasasas Anahi completed her undergraduate thesis titled: EVALUATION OF ENZYME INHIBITION FOR THE PRODUCTION OF FERMENTABLE SUGARS USING AGAVE BAGAZO in 2018.

Magdali Verdugo

asasasasaasasasasasasasasasa asasasasaasasasasasasasasasa Magdali completed her master thesis titled: DEVELOPMENT OF A VEGAN FOOD FORMULATED WITH GALACTAN AND SEAWEED MANNITOL in 2019.

Arturo Siller

Arturo Sillerasasaasasasassasa asasasasasaasasasasas Biorefinery lab Phone: (+52) 844 416 12 38 Arturo was a MSc student in Science and Food Technology at the Autonomous University of Coahuila His. read more