Food Research Department. School of Chemistry – Autonomous University of Coahuila

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News

Global breakfast of women in science Coahuila 2021

You are cordially invited to join a live webinar Global breakfast of women in science Coahuila 2021 organised by the Autonomous University of Coahuila February 9, 2021 9:00. read more

Special Issue: Integrated Biorefineries: Latest Advances, Opportunities and Challenges

Invitation to send your contributions to this SI on: Integrated Biorefineries: Latest Advances, Opportunities and Challenges – 20221 Frontiers in Energy Research Journal – Bioenergy and Biofuels: I.F:. read more

Bioethanol production from agave bagasse

Daniela Aguilar was interviewed by national news – 2018. Could the tequila industry contribute something to Mexico’s renewable energies? The answer is yes. Researchers from the Autonomous University. read more

Second Workshop “Biorefineries and Bioenergy from Biomass”

Biorefinery Group of the Food Research Department of the Faculty of Chemistry Sciences at the Autonomous University of Coahuila invite you to participate in third Workshop: Second Workshop. read more

Working meeting of the Bioalcohols Cluster at the Autonomous University of Coahuila

The Biorefinery group at the Autonomous University of Coahuila was the host of the Working Meeting of the Bioalcohols Cluster  to review project progress in the conversion of. read more